Description
Description: YUHO Pickled Sushi Ginger 340g, Japanese Pink Gari Sushi Ginger Fat Free, Kosher, BRC, No MSG, Low Cal
Product description
YUHO Sushi ginger is made with fresh ginger which is fat-free, sugar-free, no MSG, Kosher and BRC certificate and usually served before or after dishes to clean the odors in the mouth. YUHO signature sushi ginger begins with premium young ginger, sliced thinly, then soaked in rice vinegar, sugar-free sweetener, and salt. We add absolutely no coloring, and keep it fat-free, no MSG, and certified OK Kosher. Only 34 calories in every jar.
Ingredients: Ginger, Purified Water, Salt, Acetic Acid, Citric Acid, Aspartame, Potassium Sorbate (as a preservative), Natural Coloring Anthocyanin.
Storage: Refrigerate after opening.
Kosher Parve OK, BRC Certification, SUGAR-FREE
Ingredients
Ginger, Water, Salt, Acetic Acid, Citric Acid, Aspartame(Contains Phenylalanine), Potassium Sorbate, FD&C Red #40.
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