McDougalls White Bread and Roll Mix – 1×3.5kg

Description

Description: McDougalls White Bread and Roll Mix – 1×3.5kg
Product description

McDougalls white bread and roll mix. This bread mix is convenient and easy to use, providing caterers and chefs with consistently great results every time. Just simply add water and stir to blend the mixture together. FSA 2017 compliant. Part baked mix is freeze thaw stable. Each 3.5kg catering pack makes approximately 105 x 57g rolls. – To make 105 rolls, place the entire contents of the bag into a mixing bowl. Add 2.5L of warm water. Use a dough hook mixer on a slow speed for 1 minute. Then continue to mix for 6 minutes on medium speed. Then roll the dough out and cut to shape as required. Leave to prove in a warm place until the dough has risen significantly. Bake the rolls for 10-15 minutes at 200 degrees in fan-assisted ovens.

Ingredients

WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Yeast, Dextrose, WHEAT Fibre, Salt, SOYA Flour, Calcium Carbonate, Palm Oil, WHEAT Flour, Emulsifiers (E472e, E491), Lactose (MILK), MILK Proteins, Flour Treatment Agents (E300, Alpha Amylase, Amyloglucosidase, Glucose Oxidase, Hemicellulase).